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Edikang ikong

4.8

rating

18m

prep

440

kcal

32g

protein

Edikang ikong

$36

Authentic Cross River State Edikang Ikong soup made with fresh ugwu leaves, waterleaf, palm oil, periwinkles, smoked fish, and crayfish.

HalalGluten-freeDairy-free

Ingredients

Ugwu (Pumpkin Leaves), Waterleaf, Palm Oil, Smoked Fish, Crayfish, Periwinkles, Spices.

Allergens: Fish, Crustaceans

PortionRequired
Pepper levelRequired
Special instructions
1